YUMMY


Whats for dinner? Feel free to share any recipe you have!
Simple easy recipes for a dinner that will bring all sorts of warmth and satisfaction!

 GiGi's
 Cabbage Stew
  • 1 head of Cabbage
  • 3 Zucchini cut in pieces
  • 1/2 medium Onion diced
  • 1 8oz can Tomato Paste
  • 1 carton Chicken Broth
  • 1 bag small Carrots cut in half
  • 1 tsp Garlic cut up and cubed
  • 1 lb fresh Green Beans
  1. Spray bottom of large Pot with Pam, saute Onion and Carrot pieces in Garlic
  2. Add Tomato Paste, Chicken Broth, Zucchini, Cabbage and Green Beans.
  3. Boil for 10 minutes (add water if needed)
  4. Simmer for 20 minutes Salt and Pepper to taste!



Sebrina's 
"Snakes Killing Chickens"

  • Raw Chicken Tenders
  • Canned Sliced Jalapenos
  • Cream Cheese
  • Bacon

  1. Cut a slit in Chicken and stuff with Cream Cheese and Jalapeno slice.
  2. Then wrap them in bacon.
  3. Grill on da Pit till done. 




Gold Medal 
Best-Ever Banana Bread
  • 1 1/4 cup Sugar 
  • 1/2 cup Butter softened
  • 2 Eggs
  • 1 1/2 cups mashed very ripe Bananas ( 3 to 4)
  • 1/2 cup Buttermilk
  • 1 tsp Vanilla
  • 2 1/2 cups Flour
  • 1 tsp Baking Soda
  • 1 tsp Salt
  • 1 cup chopped Nuts

  1. Heat over to 350. Grease bottoms only of 1 9inX5in loaf pan.
  2. In large bowl, mix Sugar and Butter. Add Eggs, Bananas, Buttermilk, and Vanilla; beat with electric mixer on medium speed until smooth. Stir Flour, Baking Soda, Salt, and Nuts just until moistened. Pour batter into pan.
  3. Bake 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes.  Loosen sides of loaves from pan; remove from pans to cooling rack. Cool about 1 hour before slicing.



Bon Appetit 


2 comments: